Coffee Agroforestry: Transforming a vital agricultural sector for a conservation and development ‘win-win’ in Peru

The objective of this paper is to promote collaboration in policy and planning between business-oriented agriculturalists, conservation-oriented foresters, and climate change-oriented environmentalists. Agriculture, forestry, environment, and land-use policies should incentivize agroforestry over conventional coffee farming and other practices that lead to deforestation or degradation of agricultural land.

Collections Agriculture Policy and Practice
Authors Lili Ilieva Chris Henderson
Issue Date 22/06/2017
Format Policy Paper
Rights Holders Practical Action
Full Record http://hdl.handle.net/11283/620432

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