Enzymes are proteins that can increase the rate of biological changes, such as the ripening of fruit. Papain enzyme is obtained from the green papaya (pawpaw).
Download| Collections | |
| Issue Date | 2011 |
| Format | Fact Sheet |
| Rights Holders | Practical Action |
Enzymes are proteins that can increase the rate of biological changes, such as the ripening of fruit. Papain enzyme is obtained from the green papaya (pawpaw).
Download| Collections | |
| Issue Date | 2011 |
| Format | Fact Sheet |
| Rights Holders | Practical Action |