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Food Hygiene and Safety

Food hygiene and safety are a fundamental part of any food processing enterprise whether large or small. 

General Resources

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Showing 5 records out of 5 total

Basic Rules of Hygiene, Sanitation and Safety in Food Processing

  • Technical Brief
  • English

Subjects include advice on personal hygiene, working practices, clothing, operating machinery, and cleaning.

Peter Fellows Barrie Axtell, Published by Practical Action on 02/02/02

Food Poisoning and its Prevention

  • Technical Brief
  • English

Types of food poisoning and their possible causes.

Barrie Axtell, Published by Practical Action on 02/02/09

Food Poisoning and its Prevention - Intoxication Alimentaire et Sa Prevention

  • Technical Brief
  • French

Types of food poisoning and their possible causes.

Published by Practical Action on 08/26/11

Making Safe Food

  • Technical Brief
  • English

A guide to safe food handling and packaging for small-scale producers. Practical Action, CTA,

Peter Fellows, Vishaka Hidellage, Emma Judge, Published by Practical Action on 01/01/01

Making Safe Food - Hygiène et Production Alimentaire

  • Technical Brief
  • French

A guide to safe food handling and packaging for small-scale producers. Practical Action & CTA.

P.Fellows, V.Hidellage & E.Judge, Published by on 01/01/98

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Showing 5 records out of 5 total
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