Nodepage

Food and agriculture

Agriculture is the cornerstone of most developing countries' economies, approximately 2.5 billion people make their living from agricultural production and 1.5 billion of these are small-scale farmers, labourers, fisherfolk and pastoralists. 500,000 smallholder farms play an integral role in global agriculture and help to put food on the plates of two billion people. However, smallholder farmers have not been given the support they need to flourish. Improving the livelihoods of small scale producers has the potential to make a huge impact on poverty reduction, if women smallholder famers alone had the same access as men, they could increase their yields by 30%, reducing the number of hungry people in the world by 12-17%. (FAO,2011).

Practical Action’s work demonstrates that small investments in technology training and capacity building can have large impacts for vulnerable and food insecure communities. Our experience over the past 40 years has highlighted this potential to change lives which in turn enables people in fragile areas to be the drivers of change, not victims of circumstance.

Agricultural extension reviews

For community based extension reviews, please see our key documents.

Blog

Hens bring happiness

My daughter has recently started keeping a few chickens in our garden.  I now have a daily supply...
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Building a forest, building a future

I’ve just sent the final report to the innocent foundation on Practical Action’s cloud forest pro...
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Learning about climate change from trees

I love trees and we are all well aware of how important they are for the health of our planet.  S...
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Our solutions

Resilience in Practice

Briefing Paper on how Practical Action is working across the V2R framework, taking into account hazards and stresses, livelihoods, governance and future uncertainty. The paper uses six case studies from Practical Action's projects in Peru, Nepal, Bangladesh, Sudan and Kenya.

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