Packaging foods in glass

This technical brief is intended to advise small-scale producers on the methods and equipment needed to package foods in glass jars and bottles.



  • Reply

    pj said:

    a bath of hydrogen peroxide and water for 20 minutes is considered to be sufficient to clean new containers. - a much less toxic option for us all :) qotoed from wikipedia: " Due to its oxidizing properties, hydrogen peroxide is often used as a bleach or cleaning agent. "
    on 14/3/12

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